Make and share this Orange Gingerbread Muffins recipe from Food.com.
Author: Michele7
Make and share this Spelt Sunshine Muffins recipe from Food.com.
Author: selfmadegirl
Great for a breakfast or dessert! Serve warm with whipped cream cheese for a decadent treat. If you don't have pumpkin-pie spice on-hand, this is the recipe: 1/2 teaspoon ground cinnamon, 1/4 teaspoon...
Author: galexa
Make and share this Blueberry Bakery Muffins recipe from Food.com.
Author: Calee
Make and share this Maple Muffins from Sarabeth's Bakery recipe from Food.com.
Author: ratherbeswimmin
In the quest for healthy breakfast muffins that my fast food loving husband will eat, I adapted this recipe and really liked it. The muffins are really moist, not too sweet, and have the added benefit...
Author: Finneus Fudge
These muffins combine sweet dates with a mocha-flavored muffin. Enjoy with a cup of coffee or hot chocolate.
Author: BB2011
Make and share this Spiced Applesauce Mini Muffins recipe from Food.com.
Author: A.B. Hall
Make and share this Fudgy Chocolate Chip Muffins recipe from Food.com.
Author: Shy617
Make and share this Quiche Lorraine Muffins recipe from Food.com.
Author: ratherbeswimmin
This recipe was posted in reply to a beer bread request on the "Recipe Request" message board. "Alaskan Beer Quick Bread by John McGhee. A great addition with any Alaskan beer and to any meal!"
Author: Dee514
Make and share this Corn Muffins in Poblano Cups recipe from Food.com.
Author: Sharon123
Make and share this Cinnamon Banana Bread With Chia Jam recipe from Food.com.
Author: Food.com
Spruce up your gingerbread houses this year by making them out of banana bread instead! Your family and friends will love them!
Author: Jonathan Melendez
Make and share this Carrot & Applesauce Muffins recipe from Food.com.
Author: andshecookstoo
Make and share this Chocolate Chunk Pistachio Muffins recipe from Food.com.
Author: invictus
Make and share this Gale Gand's Chocolate Chip Muffins recipe from Food.com.
Author: Megannnnnnnn
This soda bread recipe is my personal one and very simple to make. Most homes in Ireland still make this bread daily and all have slight variations in ingredients or baking times. If you have ever traveled...
Author: Ms Happy Farmer
Choc-chip muffins free from gluten, dairy and egg, and they're vegan too ! * Tip - If using paper pans, brush or spray the inside of them with oil first so that you don't leave half the muffin behind on...
Author: bearhouse5
Make and share this Grandma's Apple Muffins recipe from Food.com.
Author: Tonkcats
Make and share this Pumpkin Cheesecake Bread recipe from Food.com.
Author: cervantesbrandi
I got this recipe from BettyCrocker.com and have been asked to make these for many a social event. Everyone loves them! This recipe makes a moist, fluffy muffin; Be sure to use very ripe bananas to get...
Author: chefdownunda
Make and share this Whole Wheat Maple Muffins recipe from Food.com.
Author: swirlycinnacakes
These are so good! We had them tonight with beef taco salad, and I think these muffins are even better than the cornbread wedges I usually make! Firm yet tender, these plump golden muffins will add wholesome...
Author: A Messy Cook
Delicious cornbread makes a great accompaniment to chili or beans or any cool weather soup. This is my Grandpa's (PaPa) original recipe for the best dern cornbread in the world.
Author: Plano Epicurean in
I have had a cranberry banana bread recipe for years that I thought I'd modify for my husband when I received some cranberries from my stepmother.
Author: Kathy-Lynn
Make and share this Anjou Pear Cheese Muffins recipe from Food.com.
Author: southern chef in lo
Make and share this Low Sodium Maple Pecan Muffins recipe from Food.com.
Author: Michelle Berteig
Make and share this Buttermilk Quick Bread recipe from Food.com.
Author: the80srule
This is a favorite of ours, especially for breakfast. It's great toasted with a smooth splatter of butter over it. My husband and I originally had it at "The Ellis River House" in Jackson, N.H about 18...
Author: ForeverMama
This cheese bread is a very popular breakfast item and also a snack in Brazil. You can find them in coffee shops, bakeries and restaurants. This recipe is amazing because there is no mess, you just blender...
Author: MegZuchini
Make and share this Almond Apricot Bread recipe from Food.com.
Author: Sydney Mike
For those who like (or need) to eat breakfast on the go, this is a great option. Be warned, though, that this cooks at a low temperature for 2 hours, then it really needs to sit for a good day before you...
Author: JackieOhNo
I love the taste of maple and cinnamon together, so I took pieces of a few recipes to come up with this.
Author: MPHT6158
These are very easy to make, especially with a KitchenAid. I like to serve these with fresh whipped cream and berries though they taste just as delicious warm with butter.
Author: Mrs.Habu
"These pretty muffins feature a combination of fresh or frozen peaches and sour cream. The little golden bits of fruit taste so good in these not-too-sweet baked treats.
Author: Courtly
Served at the members club dining room at Pinehurst, these are absolutely delicious. I found the recipe in a locally-published resort-affliated magazine and made sure I didn't lose it! Very good and worth...
Author: Impera_Magna
Why just about anything with wheat germ in it is titled "California" I'll never know, but I love the stuff. This recipe is adapted from Gene Opton's book, "Honey: A Connoisseur's Guide".
Author: Roosie
My husband has started creating his own wonderful low-fat recipes and this one is delish! Fabulous for breakfast. He actually uses just shy of 1/4 cup of applesauce, but I couldn't figure out how to note...
Author: ladypit
From "A Passion for Baking" by Marcy Goldman, a cookbook I recently purchased that has taught me much about baking. This batter is amazingly light, as is the finished loaf. As you can see from my picture,...
Author: Kats Mom
This is my daughter's recipe. She makes the best Banana Bread that I have ever had. It is so moist and it has wonderful banana flavor because she uses bananas that are almost gone by--never uses normal...
Author: Mimi in Maine
I haven't tried this recipe yet, but it would make a nice side dish, or even a snack. I plan on making it at Christmas time, when fresh cranberries are plentiful in the market. NOTE: I am writing the preparation...
Author: TasteTester
Very simple to make. Great for the children or as a mini appetizer. Makes approx 20-24 muffins. I have also made these gluten free-just use a good GF flour mix and add 1/2 teaspoon xanthan gum
Author: Jubes
A traditional chocolate zucchini bread with 2/3 less fat , half the sugar and made with whole wheat flour. The bread is moist and full of flavor, tender and no after taste at all. My eight year old could...
Author: jpbenoit08